River Country Rafting

P.O. box 319
Happy Camp, CA 96039
530-493-2207

Dinner Menu


   








Meals include homeade appetizers, garden salad and desert.

A stir fry, scalloped or garlic mashed potatoes, or rice and texas toast will also accompany any dinner.

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CATCH OF THE DAY
-Fresh fish from the coast.

-FreHAWAIIAN STYLE PORK RIBS
-Classic dish with pineapples, green peppers in a sweet & sour sauce.

COUNTRY STYLE PORK RIBS
-With potatoes and carrots in white sauce.

CHIKCEN TEMPE POT PIE
-This is an awesome dish made in a Dutch oven with white or wheat biscuits.

DUTCH OVEN ENCHILADAS
-Vegetarian, chicken or steak.

CLAM LINGUINE
-Made with herbs and fresh parmesan.

FAJITAS
-Chicken, steak or fish.

TRADITIONAL BARBEQUE
-Chicken or steak.

CHRIS' BALSAMIC CHICKEN
-Stewed in a Dutch oven with onions and red peppers.

GAME HENS
-Baked with vegetables in white wine.

FRESH SPINACH LASAGNE
-With mushrooms and three cheeses.
-Vegetarian or meat sauce.

PRIME RIB
-Dutch oven style, made to order.

 
 
 

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River Country Rafting
P.O. Box 319
Happy Camp, CA 96039

Phone: 530-493-2207 Fax: 530-493-5163
Joe and Becca Cote' Giera
trips@klamathrafting.com